Me and my sister wanted to make a snack.She decided to make Kale chips.I had made spinach chips before but not kale chips so I was excited.This recipe is actually not mine it is by the food network.To make it you need to:
Rinse 1 head of kale and then dry it,
Put it in a bowl with one table spoon of olive oil and salt and garlic powder,
Put on a lid or some type of covering and then shake it,
Pre heat the oven to 275 degrees° F
Cut off the rib of the kale and then place the leaves on the tray witch needs to be greased,
Bake it for 20 minutes if you want them to be less crunchy bake them for 17 minutes,
Sprinkle them with salt again if you desire and enjoy!